
My journey to a Roux en Y in the UK started in August 2003. I'd suffered from morbid obesity for almost all of life and, like everyone else who ends up on the operating table, I'd tried more diets and slimming clubs than you could shake a stick at. It was one area in my life at which I was a spectacular failure. I'd eventually resigned myself to that but was worried about my health. So far it was bearing up, although my mobility was rapidly decreasing, in correlation with my increasing back and joint pain. I was desperate and desperately worried but I didn't know what I could do. I did not share my fears with anyone as I was so ashamed of myself - and I didn't need to be told to try another diet and join the gym. I'd done plenty of that.
One day, at a family gathering, my brother took me aside. He explained he'd had a patient that week who'd told him about her RNY (he's an optometrist). He told her he had a sister with a weight problem and she insisted that he offered me her contact details.
I called the lady, Barbara. She'd had an RNY with Mr Steve Pollard in Leeds 6 years earlier, in 1997. She gave me a lot of information, and was pretty evangelical about both the surgery and the surgeon. Armed with the name of the surgery, I got onto the internet and found out as much as I could. Meanwhile, an appointment was booked for a consultation with Mr Pollard. In the three weeks I had to wait for that, I looked up and read as much as I could find. But I never came across any UK based information, everything was in or from the US.
At that stage, I thought Mr Pollard was the only surgeon performing bariatric surgery in the UK and that open RNY was the only option, apart from banding. (I'd previously heard of banding, jaw wiring and basic 'stomach stapling' but had ruled all those options out for myself.)
My consultation went very well and I felt great trust and respect for Mr Pollard, I really liked him and wanted him to look after me. He told me I'd be a good candidate for surgery and he'd be happy to take me on. But he wouldn't sign me up there and then, he told me to go away and think about it carefully and all the things he'd been through with me (how it would affect my life afterwards, the risks, the scarring etc). He told me to look up what NICE say about it and also gave me a card for WLSinfo and told me to see what people on the site said about it, and to contact some of them.
It was when I took his advice about this site that I discovered that there were other surgeons and other surgery types. I suddenly had options I'd never known existed. There weren't as many options as there are today, but there were some. At that time, there were two other UK surgeons performing bariatric surgery, Mr Kerrigan in Liverpool and Mr Dexter in Leeds. As well as RNY and banding, they also performed the DS. And they both carried out their surgeries laparascopically. This latter point was of particular interest to me. I knew US surgeons did the op keyhole and I'd asked Mr Pollard if he'd do me that way, and he'd refused and given me his reasons for only doing the op open. I accepted them but was still tempted by the shorter recovery time (I have a demanding job) and the much reduced risk of incisional herniation. Reduced scarring would be an added bonus but was not a primary concern of mine.
These new options put me in a real quandary. I felt a great affinity with Mr Pollard but here I was reading about people in the UK who felt the same way about their other surgeons. And they had more choice than I did because Mr Pollard only did the RNY and only did it open, whereas Mr Kerrigan and Mr Dexter also offered
the DS and laparascopic surgery. It was such a dilemma, everything was up in the air for me, having previously all been settled in my mind.
There was also a further dimension - surgery abroad. I read of many people who went to overseas surgeons, most commonly Belgium and Germany, for surgery of all three types. They did so because the costs were much cheaper, almost half what they were in the UK. They reported that hospitals there were clean and well equipped, that the surgeons were top class and that the nursing staff were caring and professional. But for me, this was never an option I seriously considered. I fully respected the choices and experiences of those who went abroad, but it was not something I could entertain doing for myself. I needed the comfort of knowing that I could get into the car at any time of the day or night and get to my surgeon whenever I needed to. That if I collapsed I could be taken by ambulance to my surgeon if necessary (yes, I am a pessimist and like to prepare for the worst).
I wanted to be operated on by a surgeon who had been trained in a UK hospital under the NHS regime, where they would understand exactly how the NHS operated at every tier and could advise me how to get the best aftercare and support from the system. Also, working in the NHS meant that the surgeon would be regularly on call, and most probably a "general surgeon" which means they can perform surgery on almost any part of the body in an emergency situation if they have to, and also have specialist skills in their own areas. Mr Pollard's specialist area is livers, he heads up one of Europe's busiest transplant centres. Other bariatric surgeons specialise in different areas, but they are all general surgeons who specialise in the upper gastro-intestinal tract - the part of the body most likely to need any further support as a result of any complications from my RNY. There is no 'comfort zone' for an NHS surgeon, in contrast to those with a purely private practice where he or she can choose exactly what procedures will be performed, and on which patients. I like the fact NHS surgeons are 'kept on their toes'.
So this was the start of my own list of criteria, now I knew I had a choice to make. I am by profession an HR director in a law firm, and some habits die hard. I drew up a 'person specification' for the person I wanted to 'appoint'. I set out essential and desirable criteria: